Juicing Recipes

29 easy, healthy juice recipes to make at home β€” each with an ingredient list, step-by-step instructions, and links to our free nutrition, yield, cost and serving calculators.

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Green Juices

Celery, cucumber, spinach, kale and herb-based juices.

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Green

Pure Celery Juice: What the Science Actually Shows

Celery juice has accumulated extraordinary health claims online β€” most without clinical evidence. This recipe lays out what the research actually supports: meaningful potassium, vitamin K, and apigenin content, alongside an honest assessment of the widely repeated claims that don't hold up.

⏱ 6 minutes πŸ₯€ 1 serving (12 oz) Sweetness: Low
Green

Anti-Inflammatory Green Juice

Different from a detox green juice β€” this recipe prioritizes apigenin, bromelain, gingerols, and curcumin as its active compounds. The celery-pineapple base makes it easy to drink daily, while spinach adds magnesium and turmeric adds curcumin, a compound studied for its effect on COX enzymes.

⏱ 12 minutes πŸ₯€ 2 servings (16 oz) Sweetness: Low–Medium
Wellness

Ginger Fennel Digestive Juice

Ginger accelerates gastric emptying. Fennel relaxes intestinal smooth muscle. Pineapple adds bromelain for protein digestion. This recipe targets the actual mechanisms behind bloating and sluggish digestion β€” not just "digestive support" in the abstract.

⏱ 10 minutes πŸ₯€ 2 servings (14 oz) Sweetness: Low–Medium
Wellness

Pregnancy-Safe Folate Green Juice

Most green juice recipes aren't written with pregnancy safety in mind. This one is. Spinach, asparagus, cucumber, orange, and lemon provide folate, iron, and vitamin C β€” with a clear guide to which common juicing ingredients should be avoided during pregnancy.

⏱ 10 minutes πŸ₯€ 2 servings (14 oz) Sweetness: Low–Medium
Green

Spring Asparagus & Cucumber Detox Juice

Fresh asparagus has a 6–8 week season in spring, and its flavor when used fresh is completely different from year-round commercial asparagus. This juice is built around that seasonal window β€” asparagus, cucumber, fennel, mint, and lemon in a light, diuretic-leaning blend.

⏱ 10 minutes πŸ₯€ 2 servings (14 oz) Sweetness: Low
Green

Spring Pea, Mint & Honeydew Juice

Fresh shelling peas are in season for about 6 weeks in late spring. This is the only time this recipe makes sense β€” frozen peas won't juice, and snap peas give a completely different result. A delicate, genuinely spring-tasting green juice that's unlike anything else on this site.

⏱ 12 minutes πŸ₯€ 2 servings (14 oz) Sweetness: Medium
Green

Green Detox Juice

This green juice isn't a detox gimmick β€” it's built on the actual biochemistry of liver detoxification. Your liver handles detoxification on its own; kale, spinach, celery, cucumber, and lemon contribute glucosinolates, vitamins, and other compounds that have been studied in relation to Phase I and II liver enzymes.

⏱ 12 minutes πŸ₯€ 2 servings (16 oz) Sweetness: Low

Sweetness levels are estimated from each recipe's fruit-to-vegetable ratio.

Which Juicer Do These Recipes Need?

Soft fruit and citrus juice well in almost any machine. Leafy greens, celery and wheatgrass are where a slow (masticating) juicer makes the biggest difference.

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10 Easy Juicing Recipes for Beginners

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